Ravioli

Simple Elegance, Extraordinary Taste

Preparation: Achieve perfection in just a few steps. Place our meticulously crafted Ravioli into salted boiling water, stir gently, and let it simmer for approximately 5-6 minutes. Drain the water and present a dish that speaks to the heart of Italian culinary tradition.

Pair with Perfection: Elevate your Ravioli experience by exploring our selection of exquisite sauces—Bolognese, Carbonara, Garlic & White Wine, Napoli, or Amatriciana. Each sauce is a symphony of flavors designed to complement the delicate taste of our Ravioli.

Pro tip: Enhance the authenticity by using 8 grams of salt for every 1 liter of water and 100 grams of pasta, ensuring a culinary experience that captures the essence of Italy.

Indulge in the simplicity of Ravioli, where every bite is a celebration of extraordinary taste and timeless elegance.

Ricotta & Spinach

A Delicate Blend of Bliss Experience the perfection of fresh pasta embracing a sublime mixture of ricotta, spinach, and Parmesan. Meticulously seasoned, each bite is a harmonious delight.

Ingredients: Durum wheat semolina, ricotta, spinach, parmesan, nutmeg, salt, black pepper.

Pumpkin & Sage

Autumn's Culinary Harmony Revel in the exquisite blend of fresh ricotta, pumpkin, sweet potato, and Parmesan, expertly infused with sage. Encased in delicate pasta pockets, it's a celebration of autumn flavors in every bite.

Ingredients: Durum wheat semolina, ricotta, pumpkin, sweet potato, parmesan, salt, breadcrumb.

Ossobuco

Elegance in Every Fold Indulge in Ossobuco Ravioli, where tender Australian beef meets aromatic vegetables and fragrant herbs. Seasoned to perfection, every pasta fold is an ode to flavorful elegance.

Ingredients: Durum wheat semolina, beef, onion, garlic, carrots, celery, rosemary, salt black pepper, red wine, basil, parley, parmesan, breadcrumb and mix spices.

Vegan Pumpkin

Plant-Based Culinary Artistry Delight in Vegan Pumpkin & Sage Ravioli, crafted with cauliflower, pumpkin, and sweet potato puree. Enhanced by caramelized onion and sage, each bite is a masterpiece of plant-based flavor.

Ingredients: Durum wheat semolina, cauliflower, pumpkin, sweet potato, caramelised onion, salt, black pepper, sage and potato flakes.

Roasted kale, sweet potato and cauliflower

Plant-Powered Marvel Delight in Vegan Kale Ravioli, where cauliflower and sweet potato puree meet a rich sauté of kale and spinach. Folded into fresh parsley pasta, each bite is a celebration of vibrant plant-powered goodness.

Ingredients: Pasta ( Australian semolina and dried parsley ), sweet potato, spinach, cauliflower, kale, garlic, potato flakes and spices.

Vegan Mushroom

Earthy Melody Savor Wild Mushroom Ravioli, filled with porcini and Australian mixed mushrooms. Cooked in an aromatic herb infusion, each bite is a celebration of rich, earthy flavors.
Ingredients: Durum wheat semolina, potato flakes, mushroom, porcini, parsley, basil, thyme and mix spices.

Duck & Red Wine

Indulgent Symphony Embark on a culinary journey with Duck and Red Wine Ravioli, where slow-cooked duck breast meets Australian red wine and fragrant rosemary. Seasoned to perfection, each bite is a symphony of indulgence.

Ingredients: Durum wheat semolina, duck breast, onion, garlic, carrots, celery, rosemary, salt black pepper, red wine, bay leaves, nutmeg, parmesan, breadcrumb and mix spices.

Crab & Prawn

Seafood Ballet Immerse yourself in the exquisite taste of Crab & Prawn Ravioli, where succulent seafood dances with barramundi and whitefish. Enhanced with lemon zest and white wine, every bite is a seafood ballet.

Ingredients: Durum wheat semolina, prawns, crab meat, barramundi, white fish, lemon zest and juice, white wine, ricotta, salt, black pepper, garlic and parsley.

Wild Mushroom

Delicate pocket filled with porcini mushroom and Australian mixed mushroom, cooked in our aromatic herbs infusion mix.

Ingredients: Durum wheat semolina, ricotta, butter, garlic, salt, black pepper, porcini, mixed local mushroom, parmesan, parsley, breadcrumb and mix spices.

Chicken & Mushroom

Local Elegance Savor Chicken and Mushrooms Ravioli, where local chicken breast is expertly cooked with fresh mushrooms in a delicate white wine sauce. Each bite is a tribute to local flavors and culinary finesse.

Ingredients: Durum wheat semolina, chicken breast, mushroom, garlic, onion, white wine, herbs and mix spices.

Raviolini

Artful Meat Symphony Indulge in Raviolini, where a fine mix of slow-cooked beef, chicken, and pork is complemented by white wine and aromatic herbs. Each bite is an artful symphony of flavor.

Ingredients: Durum wheat semolina, beef, chicken, pork, garlic, onion, white wine, breadcrumb and mix spices.